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Introduction to pregnancy symptoms
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Missed period
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Breast swelling, tenderness, and pain
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Nausea and vomiting
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Fatigue and tiredness
Fatigue and tiredness are symptoms experienced by many women in the early stages of pregnancy. The cause of this fatigue has not been fully determined, but it is believed to be related to rising levels of the hormone progesterone. Fatigue is another symptom that may be experienced early, in the first weeks after conception.
Abdominal bloating
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Frequent urination
A woman in the early stages of pregnancy may feel she has to urinate frequently, especially at nighttime, and she may leak urine with a cough, sneeze, or laugh. The increased desire to urinate may have both physical and hormonal causes. Once the embryo has implanted in the uterus, it begins to produce the hormone known as human chorionic gonadotrophin (hCG), which is believed to stimulate frequent urination. Another cause of frequent urination that develops later is the pressure exerted by the growing uterus on the bladder.
Elevated basal body temperature
A persistently elevated basal body temperature (the oral temperature measured first thing in the morning, before arising from bed) is another characteristic sign of early pregnancy. An elevation in the basal body temperature occurs shortly after ovulation and persists until the next menstrual period occurs. Persistence of the elevated basal body temperature beyond the time of the expected menstrual period is another sign of early pregnancy.
Melasma (darkening of the skin)
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Mood swings and stress
Mood swings and stress are common symptoms reported by many women in the early stages of pregnancy. Many women in the early stages of pregnancy describe feelings of heightened emotions or even crying spells. The rapid changes in hormone levels are believed to cause these changes in mood. Pregnant women may also notice more rapid and drastic changes in their moods.
FOREVER LIVING PRODUCTS FOR PREGNANT WOMEN
Folic acid helps prevent certain birth defects.Folic acid works if taken before and during early pregnancy.Take a daily multivitamin with 400 micrograms of folic acid.
Folic acid is a naturally occurring B vitamin. It helps a fetus's neural tube develop properly. The neural tube is the part of a developing baby that becomes the brain and spinal cord. When the neural tube does not close properly, a baby is born with a very serious birth defect called a neural tube defect (NTD).
The good news is that folic acid can help prevent neural tube defects. However, folic acid only works if taken before getting pregnant and during the first few weeks of pregnancy, often before a woman may even know she is pregnant. Since nearly half of all pregnancies in the U.S. are unplanned, it's important that all women of childbearing age (even if they're not trying to get pregnant) get the recommended daily amount of folic acid.
The best way to get enough folic acid is to take a multivitamin with at least 400 micrograms of folic acid in it and eat healthy foods. Most multivitamins have this amount, but check the label to be sure. You also can get folate (the natural form of folic acid) in some foods you eat, but most women don't get the recommended amount of folate or folic acid from foods alone.
What Are the Benefits of Vitamin B12 & Folic Acid?
Vitamins B12 and folic acid are two of the B vitamins. Sources of B12 include meat, eggs, poultry, shellfish and dairy products. Leafy green vegetables, fortified cereals, cornmeal, dried beans, peas, nuts and fruits contain folic acid, also known as folate. Both promote physical health and proper functioning of your body. People over the age of 14 require 2.4mcg of vitamin B12 daily, and people over the age of 19 require 400mcg of folic acid daily.
DNA and RNA, your cells' building blocks. Both B12 and folic acid aid in the formation of red blood cells. Red blood cells transport oxygen to your tissues and carry carbon dioxide or waste away from your tissues. According to the Franklin Institute, blood cells live for 120 days. Both vitamins play key roles in constantly developing new red cells and fulfilling your body's demands for them.
Healthy Pregnancy
You require additional amounts of vitamin B12 and folic acid during pregnancy to help you grow a healthy baby. Pregnant women require 2.6mcg of B12 daily, and lactating women require 2.8mcg. Your body transports B12 through your placenta to the baby to help develop the child's brain and spinal cord. The American Dietetic Association recommends taking a B12 supplement during pregnancy if you are vegan or vegetarian. Non-meat products do not contain the vitamin. The Centers for Disease Control and Prevention recommends that women start taking 400mcg of folic acid before conception. Folic acid helps prevent birth defects associated with early pregnancy, including spina bifida, a spinal column defect, and anencephaly, a condition where the baby's brain and skull do not fully develop. You require 500mcg of folic acid daily when you are pregnant and 600 while you are breastfeeding.Vitamin Deficiency
Anemia Prevention
If you have either a B12 or folic acid deficiency, you may develop anemia, a condition in which your body does not have enough red blood cells to deliver adequate amounts of oxygen to your body. Low vitamin intake may hinder your body's ability to make new red blood cells and may cause anemia. Symptoms include dizziness, weakness, an irregular heartbeat, headache, shortness of breath, fatigue and irritability. If a blood test confirms that your anemia is related to low levels of folic acid or B12, dietary changes or supplements recommended by your doctor may restore your health.
Folic acid helps prevent certain birth defects.Folic acid works if taken before and during early pregnancy.Take a daily multivitamin with 400 micrograms of folic acid.
Folic acid is a naturally occurring B vitamin. It helps a fetus's neural tube develop properly. The neural tube is the part of a developing baby that becomes the brain and spinal cord. When the neural tube does not close properly, a baby is born with a very serious birth defect called a neural tube defect (NTD).
The good news is that folic acid can help prevent neural tube defects. However, folic acid only works if taken before getting pregnant and during the first few weeks of pregnancy, often before a woman may even know she is pregnant. Since nearly half of all pregnancies in the U.S. are unplanned, it's important that all women of childbearing age (even if they're not trying to get pregnant) get the recommended daily amount of folic acid.
The best way to get enough folic acid is to take a multivitamin with at least 400 micrograms of folic acid in it and eat healthy foods. Most multivitamins have this amount, but check the label to be sure. You also can get folate (the natural form of folic acid) in some foods you eat, but most women don't get the recommended amount of folate or folic acid from foods alone.
What Are the Benefits of Vitamin B12 & Folic Acid?
Vitamins B12 and folic acid are two of the B vitamins. Sources of B12 include meat, eggs, poultry, shellfish and dairy products. Leafy green vegetables, fortified cereals, cornmeal, dried beans, peas, nuts and fruits contain folic acid, also known as folate. Both promote physical health and proper functioning of your body. People over the age of 14 require 2.4mcg of vitamin B12 daily, and people over the age of 19 require 400mcg of folic acid daily.
DNA and RNA, your cells' building blocks. Both B12 and folic acid aid in the formation of red blood cells. Red blood cells transport oxygen to your tissues and carry carbon dioxide or waste away from your tissues. According to the Franklin Institute, blood cells live for 120 days. Both vitamins play key roles in constantly developing new red cells and fulfilling your body's demands for them.
Healthy Pregnancy
You require additional amounts of vitamin B12 and folic acid during pregnancy to help you grow a healthy baby. Pregnant women require 2.6mcg of B12 daily, and lactating women require 2.8mcg. Your body transports B12 through your placenta to the baby to help develop the child's brain and spinal cord. The American Dietetic Association recommends taking a B12 supplement during pregnancy if you are vegan or vegetarian. Non-meat products do not contain the vitamin. The Centers for Disease Control and Prevention recommends that women start taking 400mcg of folic acid before conception. Folic acid helps prevent birth defects associated with early pregnancy, including spina bifida, a spinal column defect, and anencephaly, a condition where the baby's brain and skull do not fully develop. You require 500mcg of folic acid daily when you are pregnant and 600 while you are breastfeeding.Vitamin Deficiency
Anemia Prevention
If you have either a B12 or folic acid deficiency, you may develop anemia, a condition in which your body does not have enough red blood cells to deliver adequate amounts of oxygen to your body. Low vitamin intake may hinder your body's ability to make new red blood cells and may cause anemia. Symptoms include dizziness, weakness, an irregular heartbeat, headache, shortness of breath, fatigue and irritability. If a blood test confirms that your anemia is related to low levels of folic acid or B12, dietary changes or supplements recommended by your doctor may restore your health.
Folic acid is a naturally occurring B vitamin. It helps a fetus's neural tube develop properly. The neural tube is the part of a developing baby that becomes the brain and spinal cord. When the neural tube does not close properly, a baby is born with a very serious birth defect called a neural tube defect (NTD).
The good news is that folic acid can help prevent neural tube defects. However, folic acid only works if taken before getting pregnant and during the first few weeks of pregnancy, often before a woman may even know she is pregnant. Since nearly half of all pregnancies in the U.S. are unplanned, it's important that all women of childbearing age (even if they're not trying to get pregnant) get the recommended daily amount of folic acid.
The best way to get enough folic acid is to take a multivitamin with at least 400 micrograms of folic acid in it and eat healthy foods. Most multivitamins have this amount, but check the label to be sure. You also can get folate (the natural form of folic acid) in some foods you eat, but most women don't get the recommended amount of folate or folic acid from foods alone.
What Are the Benefits of Vitamin B12 & Folic Acid?
Vitamins B12 and folic acid are two of the B vitamins. Sources of B12 include meat, eggs, poultry, shellfish and dairy products. Leafy green vegetables, fortified cereals, cornmeal, dried beans, peas, nuts and fruits contain folic acid, also known as folate. Both promote physical health and proper functioning of your body. People over the age of 14 require 2.4mcg of vitamin B12 daily, and people over the age of 19 require 400mcg of folic acid daily.
DNA and RNA, your cells' building blocks. Both B12 and folic acid aid in the formation of red blood cells. Red blood cells transport oxygen to your tissues and carry carbon dioxide or waste away from your tissues. According to the Franklin Institute, blood cells live for 120 days. Both vitamins play key roles in constantly developing new red cells and fulfilling your body's demands for them.
Healthy Pregnancy
You require additional amounts of vitamin B12 and folic acid during pregnancy to help you grow a healthy baby. Pregnant women require 2.6mcg of B12 daily, and lactating women require 2.8mcg. Your body transports B12 through your placenta to the baby to help develop the child's brain and spinal cord. The American Dietetic Association recommends taking a B12 supplement during pregnancy if you are vegan or vegetarian. Non-meat products do not contain the vitamin. The Centers for Disease Control and Prevention recommends that women start taking 400mcg of folic acid before conception. Folic acid helps prevent birth defects associated with early pregnancy, including spina bifida, a spinal column defect, and anencephaly, a condition where the baby's brain and skull do not fully develop. You require 500mcg of folic acid daily when you are pregnant and 600 while you are breastfeeding.Vitamin Deficiency
Anemia Prevention
If you have either a B12 or folic acid deficiency, you may develop anemia, a condition in which your body does not have enough red blood cells to deliver adequate amounts of oxygen to your body. Low vitamin intake may hinder your body's ability to make new red blood cells and may cause anemia. Symptoms include dizziness, weakness, an irregular heartbeat, headache, shortness of breath, fatigue and irritability. If a blood test confirms that your anemia is related to low levels of folic acid or B12, dietary changes or supplements recommended by your doctor may restore your health.
DISCLAIMER: All above Product Information is taken from www.foreverliving.com. The statements contained herein have not been evaluated by the FDA. The products discussed are not intended to diagnose, mitigate, treat, cure or prevent a specific disease or class of diseases. You should consult your family physician if you are experiencing a medical problem.
Rest of the information provided above is as per my sole understanding and is created by myself or taken from other sources on Internet, Books etc. Please read Company's literature or attend Company's Seminar for more and latest information.
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